Nov 23, 2024  
SFCC Catalog 2021-2022 
    
SFCC Catalog 2021-2022 [ARCHIVED CATALOG]

Business Administration, A.A.


Return to {$returnto_text} Return to: Programs by Schools and Departments


CIP: 52.0201
School of Business, Professional Studies and Education, 505-428-1308

This program is designed for students who intend to obtain bachelor’s degrees in business administration. It provides general education requirements and basic business core courses. Students must work closely with their transfer institutions and their SFCC advisers to ensure the best transition to four-year schools.

Students can earn the following certificate included in this degree:

Student can follow the Program Map(s) listed below to complete this program:

Program Learning Outcomes


Upon completion of this program, students will be able to:

  • Read, prepare, analyze, and appraise financial statements
  • Explain the relationship between the functions of management
  • Analyze and interpret data using descriptive and inferential statistics for business decision-making
  • Describe relevant elements of the American legal system and their impact on business
  • Apply key economic concepts to the evaluation of relationships among individuals, businesses, and government entities
  • Evaluate organizational performance based on ethics, law, sustainability and social responsibility
  • Describe the methods, policies, and organizations involved in the exchange of goods and services among producers and consumers
  • Apply relevant technology and informational literacy to communication processes

 

General Education Requirements: (34 Credits)


Mathematics (4 Credits)


Laboratory Science (8 Credits)


Social/Behavioral Sciences (6 Credits)


Humanities (3 Credits)


Creative and Fine Arts (3 Credits)


The combined total of Social and Behavioral Sciences, Humanities, Creative and Fine Arts areas should equal 12 credit hours.

Health and Wellness (1 Credit)


Total 60 Credits Min.


Return to {$returnto_text} Return to: Programs by Schools and Departments