Apr 24, 2024  
SFCC Catalog 2019-2020 
    
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SFCC Catalog 2019-2020 [ARCHIVED CATALOG]

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HRMG 298 - Hospitality Internship

Credits: 2-4

Provides students with an opportunity to enlarge and complete their learning experience by spending time in a real working environment in the hospitality industry. Students must have completed a significant portion of core requirements to be eligible for this course. Variable credit.

Permission required.
Prerequisite(s): HRMG 116  and CULA 115 .
Offered: Summer, Fall and Spring.
Two-four lecture hours.


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