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Santa Fe Community College
6401 Richards Avenue
Santa Fe, New Mexico 87508
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SFCC is committed to helping you complete your education. Classes have shifted primarily online. View the SFCC Covid-19 reopening plan.

Santa Fe Community College

May 20, 2024

SFCC Catalog 2022-2023

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SFCC Catalog 2022-2023 [ARCHIVED CATALOG]

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CULA 133L - Basic Baking II

Credits: 1

A hands-on introduction to the fundamental types of pastry and bakeshop ingredients. Students learn to produce basic professional pastry elements and use them to assemble simple desserts and baked goods.

Offered: Occasionally.
Two lab hours.

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